Forget Sugar
Date: 14 October 2025
Time: 1:00pm
How To Protect Your Memory And Mind By Lowering Your Glycemic Load
High sugar diets don’t just drain your energy and leave you craving more – they accelerate brain shrinkage and memory loss.
Discover how to protect your mind, mood and reduce dementia risk with simple, low-GL changes.
If you’re ready to ditch the sugar cravings, regain your clarity, energy and brain – join us!
Join Patrick Holford, leading nutritionist and founder of Food for the Brain, for this brand-new webinar. Patrick will explain how a low-glycemic load (low-GL) approach restores focus, energy and memory – and helps protect against dementia.
What You’ll Learn:
✔ The surprising science linking sugar spikes to memory loss and dementia risk
✔ Why a low-GL diet restores focus, energy and brain health
✔ Simple swaps that make meals more brain-friendly without giving up enjoyment
✔ The role of blood sugar balance in the 8 domains of dementia prevention and upgrading your brain
Learn how you can forget sugar – so that you can reclaim your energy, memory, mood and mind!
Join us live to ask your questions to Patrick directly
Event Details
Date & Time: Tuesday 14th October, 1pm BST.
Location: Online (with recording sent within 48 hours).
Cost: £25 per webinar.
Best value: Become a FRIEND of FFB for just £5/month. Get access to all webinars free (saving over £250 a year).
“Patrick Holford has been a leader in dementia prevention for years, and his superbly researched work should lead to a reduction in the global burden of dementia.” – Dr Dale Bredesen
Why Attend?
- Learn directly from experts in dementia prevention
- Gain practical, science-based tools you can use straight away
- Support Food for the Brain’s charitable research and education – all profits go back into our mission to prevent dementia
For just £50 a year, you’ll unlock all upcoming webinars free (worth £275+). You’ll also enjoy exclusive benefits like monthly group health coaching – all while directly funding our dementia prevention mission.
About the speaker:

Patrick Holford, BSc, DipION, FBANT, NTCRP
Patrick is a leading spokesperson on nutrition and mental health, with over 40 years’ experience. He is the author of more than 40 books including The Optimum Nutrition Bible and Upgrade Your Brain, and founder of both the Institute for Optimum Nutrition and the charity Food for the Brain. His work has pioneered the role of nutrition in Alzheimer’s prevention, inspiring people worldwide to take control of their brain health.